B1 Vitamins - Thiamine Hydrochloride Powder - 100 Grams

B-1 Vitamins - Thiamine Hydrochloride Powder - 100 Grams

 

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Thiamine Hydrochloride (B-1) 99% is a soluble powder that can be used by humans, or plants, and is essential in the plant's/body's use of carbohydrates as an energy source and for metabolizing amino acids.

 

What is Thiamine HCl (Vitamin B1)?

Thiamine HCl (vitamin B1) is essential in the plant/body's use of carbohydrates as an energy source and for metabolizing amino acids. Thiamine requirements are increased when the plant/body relies heavily on carbohydrates as a main source of energy.

 

Thiamine is also needed to process fats and proteins. Thiamine is an essential nutrient and vitamin that promotes normal metabolic function and processes in plant/human physiology.

 

Vitamin B1 is a crystalline, yellow-white, water-soluble compound that is heat and alkali reactive when placed in solution. Since it is readily expelled from the plant/body it must be consumed regularly for optimal nutritional benefit.

 

Vitamin B1 (Thiamine) is available from both natural and synthetic sources. Natural sources include baked potatoes, raisins, beef kidneys, flour, whole grains, beans, wheat germ, sunflower seeds, nuts, oranges, asparagus, cauliflower, milk, whole wheat bread, oatmeal and brown rice. It is found in salmon steak, pork, beef and chicken and fortified breads and cereals.

 

Thiamine is mainly the transport form of the vitamin, while the active forms are phosphorylated thiamine derivatives. There are five known natural thiamine phosphate derivatives: thiamine monophosphate (ThMP), thiamine diphosphate (ThDP), also sometimes called thiamine pyrophosphate (TPP), thiamine triphosphate (ThTP), and the recently discovered adenosine thiamine triphosphate (AThTP) and adenosine thiamine diphosphate (AThDP).

 

Thiamine helps the plant/body make thiamine pyrophosphate (TPP), which plays an essential role as a cofactor in carbohydrate metabolism (converting food into energy) and in the metabolism of many essential amino acids, including the branched chain amino acids (essential amino acids L-Leucine, L-Isoleucine, and L-Valine).

 

Health Benefits of Thiamine (Vitamin B1)

Thiamine (Vitamin B1) is necessary for the plant/body to properly metabolize and process carbohydrates, fat and protein.

Vitamin B1 is necessary for proper blood formation, the production of hydrochloric acid and proper digestive function. Vitamin B1 (thiamine) supplementation can also benefit energy, growth, normalized appetite, learning, cognitive function and smooth muscle tone of the intestines, stomach and heart.

 

Purity and Concentration of Thiamine (Vitamin B1)

This thiamine HCl powder does not contain any fillers, additives or anti-caking agents.

 

In order to gain the maximum benefits of vitamin B1 it is advisable to incorporate it into the daily diet and to take it with other B vitamins such as vitamin B2 and B6 (riboflavin and pyridoxine respectively) as part of a complete formula. Vitamin B1 and B6 become more effective when they are given the chance to work synergistically together.

 

Absorption of thiamine is entirely dependent upon getting enough vitamin B6, vitamin B12, and folic acid.

 

How should I store it?

You will receive a re-sealable bag of this powder. Store in a cool, dry area protected from light. Reseal after each use.

 

B1 Vitamins - Thiamine Hydrochloride Powder - 100 Grams

Price: $9.00
Availability: Out-of-Stock
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